Lang:

Restaurants

commis cook/ chef

Overview

Offices	Singapore
Job-type	Full-Time
Job Category	Restaurants
Industries	Hospitality
Salary	SGD 2,600 - 3,000 /Month

Who you'll be working for

Concept Restaurants

What requirements you'll need to be eligible

High school diploma or equivalent. A culinary arts degree or diploma is highly advantageous.

Sound knowledge of food safety regulations (e.g., HACCP standards) and a valid food handler's license.

Ability to work efficiently under pressure in a fast-paced environment and a strong willingness to learn.

What you'll be doing on the job

Measure ingredients, chop vegetables, and prep meats or fish according to the Chef de Partie's instructions.

Keep your assigned workspace clean, sanitized, and tidy throughout the shift.

Help receive deliveries, rotate stock, and discard expired food items to maintain proper hygiene.

Support senior chefs during service by plating dishes and executing simple recipes.

Consultant Contact

Posted by:	Janet Ong
Phone:	+65 6979 5618
Email:	janet.ong@recruitfirst.com.sg
Reg No:	R1328453 HTTPS://ABOUT.RECRUITFIRST.CO/JANETONG

Sound interesting?